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1.
Article in English | IMSEAR | ID: sea-166787

ABSTRACT

Liver damage is a growing concern of today’s modern society. The increasing incidence of exposure to toxic agents has contributed to liver diseases. There is therefore need for hepatoprotective agents. This study was aimed at investigating the protective effect of aqueous extract of the leaves of Solanum macrocarpon against CCl4-induced liver damage in rats. Six groups of four animals each were used for the investigation. Group 1 served as control, groups 2, 3 and 4 animals were pre-treated with leaf extract of Solanum macrocarpon at 250mg/kg, 500mg/kg and 750mg/kg body weight respectively for 14 days prior to a single intraperitoneal administration of CCl4. Animals in groups 5 and 6 received only the extract at a dose of 750mg/kg body weight and CCl4 respectively. All animals were sacrificed 24 h after the administration of CCl4. The liver functions tests were performed in addition to their histopathological evaluation. Results obtained showed significant adverse changes in the levels of all measured parameters in CCl4 treated rats. However, pre-treatment with aqueous extract of S. macrocarpon prevented the adverse changes. Our findings suggest that S. macrocarpon protects the liver against CCl4-induced damage. This could be attributed to the presence of phytochemical compounds in the plant.

2.
Article in English | IMSEAR | ID: sea-166423

ABSTRACT

Antioxidant contents, mostly from plant source have been the major combating components against membranous peroxidation that causes degenerative diseases and among others in the living cells. In this work, we did look into how ethanol and aqueous extractable components of Talinum triangulare could effectively and synergistically enhance the activities of antioxidant enzymes i.e superoxide dismutase (SOD) catalase (CAT) and reduced glutathione (GSH) activities in the different tissues used in vitro. Different methods were employed in the assay and the results showed significant (p < 0.05) increase in ethanolic extract when the GSH enhancing competencies were considered in the organs when compare with that of aqueous and relatively with the control, also, the levels of catalase activities (CAT) observed showed significant (p < 0.05) difference as observed in the organs. Considering the superoxide dismutase (SOD) activities, aqueous extract showed significant (p < 0.05) increase in the liver and brain while significant (p < 0.05) increase was only observed in the ethanolic extract in the kidneys tissue. Indisputably, it could be claimed based on these facts that, Talinum triangulare could enhance the activities of these antioxidant enzymes assayed for and in turns could be helpful in the phytotherapeutic management of common diseases associated with the hypoactivity of the enzymes when involve in the diet.

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